Introducing Chef Tony Kzaz, an Award Winning Culinary Leader at Río 1854
April 9, 2026A Beautiful Easter Celebration in Stillwater
Easter at Río 1854 was a truly memorable celebration, where many guests joined us to enjoy a day full of flavor, tradition, and great company by the St. Croix River. From the moment doors opened, the restaurant came to life with families and friends gathering to celebrate the holiday in a warm and inviting atmosphere.
Our Easter buffet offered a carefully curated selection of dishes that brought together classic brunch favorites and Latin-inspired flavors. Guests enjoyed everything from traditional breakfast options and chilaquiles to more indulgent offerings like prime rib, shrimp, oysters, and our signature tortilla soup. Each station was designed to give guests variety and quality, allowing everyone to create a plate that matched their cravings. The dessert selection added the perfect finishing touch, with sweet options that made the experience even more special.
Throughout the day, the space was filled with laughter, conversation, and shared moments around the table. The views of the river and the iconic lift bridge created a beautiful backdrop that elevated the entire celebration. It was not just about the food, but about the experience of coming together and enjoying a meaningful day in a unique setting.
We are grateful to everyone who joined us and made this Easter celebration so special. Your presence, energy, and support continue to inspire us to create memorable moments at Río 1854. We look forward to welcoming you again soon for more events, great food, and unforgettable experiences by the river.
